Institut für Mikrotechnik Mainz GmbH

New CEO as of September 1, 2011

Univ.-Prof. Dr. Michael Maskos took over the management of Institut für Mikrotechnik Mainz

Job opportunities

We are looking for a lawyer (f/m) and staff in the area of Micro Process Technology 

November Issue of Newsletter IMMage

Topics of IMMage: Quick diagnosis of respiratory tract infections; mycotoxin detection in feed stuff; anniversay and open day

Sustainable + efficient processing of biomass

On January 25th the project partners disseminate the latest results of the project SUPRABIO

IMM is attending IMRET 12

You can meet our scientists at IMRET 12 in Lyon, France between February 20 and 22, 2012.

DBU Graduation Grant Perester Synthesis

Novel process windows for the safe perester synthesis of tert.-Butylperoxypivalat by means of micro process technology

Goal of the project which is supported by the DBU graduation grant programme is the development of a novel-chemistry-concept allowing opening up new process windows for the safe perester synthesis of tert.-Butylperoxypivalat by means of micro process technology. The conventional perester process is done in batch or semi-continuous mode and has an intrinsic safety risk. A huge amount of chemicals is involved, leading to a very high level of damage in case of a malfunction. Moreover an enormous amount of cooling energy is required to remove the heat of reaction and to maintain the process at a moderate reaction temperature. Thus an intrinsically fast reaction is deliberately slowed down for safety reasons. At the end of this project the development of a continuous process for the safe perester synthesis by applying new process windows is expected. In order to realize this concept, microreactors and micromixers will be used. The work is done by Tobias Illg, co-worker in the mixing and fine chemistry department, and is supervised by Prof. V. Hessel in the course of his professorship the TU Eindhoven.

Contact: Tobias Illg, Mixing and Fine Chemistry Department,
Phone: +49 6131/990 335

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